Using metal utensils to cut or remove contents from non-stick bakeware risks scratching or damaging the pan’s coated surface. This sturdy knife, made of food-grade polypropylene, has a serrated 4″ blade that easily and effectively cuts through baked goods without marring surfaces. It can also be used for cutting lettuce.
Heat resistant to 270°F (132°C) and dishwasher safe. 8″ long overall.
Made in Canada.
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